BBQ Lamb Chops

BBQ Lamb Chops

Posted on: January 24, 2017

BBQ Lamb Chops

• 2 teaspoons minced garlic
• 1 teaspoon rosemary leaves
• 1 teaspoon smoked paprika
• 1 teaspoon sea salt
• 1 teaspoon ground oregano
• 1/4 cup extra-virgin olive oil
• 6 lamb chops

1. In a bowl mix olive oil, sea salt, minced garlic, smoked paprika, oregano and rosemary.
2. Rub mixture all over lamb chops and let marinate in fridge for 1 hour.
3. Heat BBQ until it reaches medium - high heat.
4. Add chops and sear on one side for 2 minutes. Flip and cook on other side for a further 3 minutes.
5. Remove lamb from BBQ and let it rest for 3 minutes.
6. Serve with a fresh salad and enjoy!

Stratco has a wide range of outdoor cooking products avaliable online and instore.